MENU: January 25-29, 2021
Monday, January 25 - Fresh Start Monday
Grilled Chicken Breast, Rice Pilaf, Stir Fried Veggies, Mandarin Oranges
Salad Plate: Mixed Greens w/ Chicken Breast & Asian Vinaigrette
Tuesday, January 26 - Charlie Charger Tuesday
Crispy Chicken Sandwich w/ Charger Sauce, Italian Salad, Chips, Fresh Baked Cookie
Salad Plate: Chicken Caesar Salad
Wednesday, January 27 - National Chocolate Cake Day!
Homemade Turkey Noodle Soup, Fresh Baked Biscuit, Apple Wedges, Chocolate Cake
Salad Plate: Turkey Sandwich, Apple Wedges, Pretzels
Thursday, January 28 - Winter BBQ
Grilled Burgers w/ Cheese, Ranch Potato Casserole, Corn on the Cob, Applesauce
Salad Plate: Ham & Cheese Roll-Ups, Crackers & Fresh Fruit
Friday, January 29 - Fun Food Friday!
Assorted Finger Foods (Bosco Sticks, Toasted Ravioli, Egg Rolls, Cheese Quesadillas, Corn Dog Bites etc.), Mexcian Rice, Vanilla Ice Cream Cup
Salad Plate: Chef Salad w/ Ranch Dressing
CCLS Lunch Order Form